Sanitation Technician

Wawona Frozen FoodsFresno, CA
17dOnsite

About The Position

The role of a Sanitation Technician with Wawona Frozen Foods will be involved in all activities related to food security and sanitation programs. As a sanitation technician, they will be responsible for plant cleansing, sanitation, and pest control. Additional responsibilities are being in compliance with GMP's sanitation policies and procedures.

Requirements

  • Minimum of High School Diploma or GED equivalency
  • Sanitation experience is preferred, not required.
  • Strong listening and communication skills
  • Ability to work independently with minimal supervision.
  • Excellent time management skills
  • A strong work ethic and a can-do attitude.
  • Self-motivated and self-starter.
  • Must be punctual and regular attendance is required.

Responsibilities

  • Active participation in Wawona Frozen Foods' Safety program to maintain a healthy and injury-free environment.
  • Participate in training and company meetings to facilitate individual and company growth.
  • Compliance with all GMP, HAACP, Food Safety, Food Defense, and SQF policies and procedures.
  • Empowered to notify and/or act in response to any issues or concerns within the scope of work.
  • Wear all the required personal protective equipment.
  • Good time management skills
  • Maintains a good attendance record to ensure that there is no interruption to production.
  • Meet timelines.
  • Uses water hose to clean floors and production equipment.
  • Uses high pressure water hose to clean floors and production equipment.
  • Uses shovel to discard waste product.
  • Fills 5-gallon buckets of waste product and discards waste.
  • Works with around chlorine products and sanitizing chemicals.
  • Must be able to use PPE (personal protective equipment) (PPE equipment provided).
  • Works closely with sanitation supervisor and production personnel on sanitation problems.
  • Must be able to follow and understand all company and regulatory product quality standards, sanitation standards, food safety standards, employee safety and environmental standards.
  • Report any product and/or equipment issues to your immediate supervisor.
  • Must be able to lift up to 50 lbs.
  • Must be able to stand/walk on feet 95 % of shift.
  • Must be flexible in schedule and able to work in Clovis and/or Fresno plant (24 hours' notice).
  • Ability to perform other duties as assigned by department supervisor or manager.

Benefits

  • Sick Leave
  • Wawona Wednesday's, End of Season Appreciation Events, T-shirts and Hats, Employee of the Month
  • You'll have the opportunity to work with great people and make a real impact - while being your unique, authentic self at work
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