Sanitation Tech

Daybreak Foods • Holland, MI

11d • $17

About The Position

The Sanitation Technician is responsible of cleaning and sanitizing the egg processing equipment on a daily basis following the processing shift. The position is a second shift, 6 days a week. The Sanitation Technician will report to the Processing Supervisor.

Requirements

• To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
• Previous food plant sanitation experience is highly desirable
• Familiarity with GMP's or equivalent practices is highly desirable
• Ability to work independently
• Ability and willingness to learn several associated jobs
• Speak English and Spanish is highly desirable
• Strong written and verbal communication skills
• Basic math skills
• Knowledge of sanitation methods, chemical handling and use
• Knowledge of process control systems and food safety principles
• Stand and walk constantly; grip, grasp, push, pull, reach, bend, stoop, lift up to 10 pounds frequently; sit, climb, lift up to 50 pounds occasionally.
• Employees are required to comply with Good Manufacturing Practices (GMP’s) due to working in a food manufacturing environment (hairnets, clean clothes, etc.).

Nice To Haves

• Training for egg specific equipment would be provided
• Speak English and Spanish is highly desirable
• Previous food plant sanitation experience is highly desirable
• Familiarity with GMP's or equivalent practices is highly desirable

Responsibilities

• Responsible for dissembling, cleaning, sanitizing and reassembling the processing equipment on a daily basis
• Requires working with chemicals, high pressure cleaning equipment, manual scrubbing, use of a hose and simple mechanical tools
• Maintain training on the correct use of equipment, chemicals and their MSDS’s
• Review the sanitation chemicals with the supervisor including use, mixing, appropriateness, etc.
• Responsible for record keeping/paperwork
• Must follow Good Manufacturing Practices (GMP's)
• Maintain equipment and keep in good repair
• Other duties as assigned

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 101-250 employees