Sanitation Tech

Daybreak Foods, Inc. • Holland, MI

5h • $17 • Onsite

About The Position

The Sanitation Technician is responsible of cleaning and sanitizing the egg
processing equipment on a daily basis following the processing shift. The
position is a second shift, 6 days a week. The Sanitation Technician will report
to the Processing Supervisor.

Requirements

• Previous food plant sanitation experience is highly desirable
• Training for egg specific equipment would be provided
• Familiarity with GMP's or equivalent practices is highly desirable
• Ability to work independently
• Ability and willingness to learn several associated jobs
• Speak English and Spanish is highly desirable
• Strong written and verbal communication skills
• Basic math skills
• Knowledge of sanitation methods, chemical handling and use
• Knowledge of process control systems and food safety principles

Nice To Haves

• Previous food plant sanitation experience is highly desirable
• Familiarity with GMP's or equivalent practices is highly desirable
• Speak English and Spanish is highly desirable

Responsibilities

• Responsible for dissembling, cleaning, sanitizing and reassembling the processing equipment on a daily basis
• Requires working with chemicals, high pressure cleaning equipment, manual scrubbing, use of a hose and simple mechanical tools
• Maintain training on the correct use of equipment, chemicals and their MSDS’s
• Review the sanitation chemicals with the supervisor including use, mixing, appropriateness, etc.
• Responsible for record keeping/paperwork
• Must follow Good Manufacturing Practices (GMP's)
• Maintain equipment and keep in good repair
• Other duties as assigned

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 101-250 employees