Salads Manager - Market

Stoltzfus Meats•New Castle, DE

2d•Onsite

About The Position

The Salad Stand Manager oversees the daily operation of the salad stand at the New Castle Farmers Market. This role is responsible for ensuring excellent customer service, maintaining high food quality standards, managing inventory, and leading a small team of employees. The Salad Stand Manager ensures all products are prepared, displayed, and served according to Stoltzfus Meats' standards for freshness, presentation, and safety.

Requirements

Previous food service or deli experience required; management or supervisory experience preferred.
Strong leadership and communication skills.
Excellent customer service and interpersonal abilities.
Ability to manage multiple tasks in a fast-paced market environment.
Commitment to maintaining food quality and safety standards.
Basic math and computer skills for sales and inventory tracking.
Must be available to work market hours, including weekends.
Ability to stand for extended periods.
Must be able to lift up to 40 pounds.
Work involves exposure to refrigerated and warm environments.

Responsibilities

Supervise all salad stand operations, including product preparation, packaging, and display.
Provide friendly, efficient service to customers and ensure a positive shopping experience.
Train, schedule, and lead team members to meet performance and quality expectations.
Monitor product levels and rotate stock to maintain freshness and minimize waste.
Ensure compliance with all food safety, sanitation, and labeling requirements.
Manage daily cash handling and maintain accurate sales records.
Place orders for ingredients, packaging, and supplies as needed.
Maintain cleanliness and organization of the stand and prep areas.
Communicate regularly with the Market Manager regarding staffing, inventory, and sales performance.
Assist in developing seasonal menu offerings or product improvements.