Safety & Sanitation Manager - Texas A&M University Athletics Food & Beverage

Compass Group•College Station, TX

3d•Onsite

About The Position

Summary: As a Safety Coordinator, you will work directly with Safety Managers and ensure the team is in compliance with operational needs, support business critical matters, and assure regulatory compliance (i.e., OSHA, EPA) within assigned geographies.

Requirements

Food and/or safety experience is preferred.
Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations.
Supervisory, leadership, management and coaching skills are preferred.
Excellent problem solving, creativity, and training skills.
Proficient computer skills and knowledge of MS Office products, including Word, Excel, PowerPoint, Outlook, and internet.
Bachelor's degree in food service, safety, nutrition or related field is preferred.

Responsibilities

Supports efforts of company operations to assure continued attention to safety success.
Develops and implements new corporate safety policies and procedures.
Ensures presentation and serving temperatures follow the HACCP standard.
Provides information related to safety and workers compensation to all levels of management.
Identifies programs and tools to positively impact safety.
Investigates accidents as needed.
Performs other duties as assigned.