Retail Shift Lead

Careers at PressedGlendale, CA
12d

About The Position

The Shift Lead is more than a team member—they are the guides on our guests’ wellness journeys. They lead by example, creating vibrant in-store experiences, driving results through confident selling, and fostering a community of warmth, care, and connection. Whether they’re preparing a Freeze, sampling juices, or mentoring a new team member, you bring our mission to life with every shift.

Requirements

  • Passion for health, wellness, and creating exceptional guest experiences.
  • Experience in food service, hospitality, or retail (preferred).
  • Strong communication skills with a guest-first mindset.
  • Team-oriented with the ability to lead by example.
  • Ability to work in a fast-paced food and beverage, retail environment.
  • Ability to stand, walk, bend, stoop, and reach throughout shift.
  • Ability to lift and carry up to 50 lbs.
  • Must be able to work flexible schedules including nights, weekends, and holidays.
  • Must be legally authorized to work in the U.S. without restriction.

Responsibilities

  • Deliver an exceptional, friendly guest experience (warm welcome, and gracious goodbyes).
  • Engage guests with product sampling and passionate storytelling about our ingredients and benefits.
  • Drive sales by actively recommending products and enrolling new members in our loyalty programs.
  • Role model elevated service and teamwork to exceed sales goals.
  • Follow Mystery Shop guidelines to ensure your store reaches 100%.
  • Support and guide fellow team members throughout the shift.
  • Help onboard and train new team members by modeling Pressed standards.
  • Model a safe, inclusive, and respectful environment for all.
  • Prepare, serve, and package products—including wellness bowls, Freeze, and juice orders.
  • Fulfill in-store and third-party delivery orders.
  • Maintain store cleanliness and organization, including storage areas and in-store restrooms.
  • Cut fruit, clean equipment, and uphold food safety standards.
  • Open and close the store as scheduled and complete daily checklists (Zenput, etc.).
  • Assist with inventory organization and restocking.
  • Share guest feedback and operational insights with the General Manager.
  • Ensure compliance with all company policies and procedures.
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