Retail and Catering Service Associate - Dining Services - .43 FTE

Concordia College•Moorhead, MN

4d•$15 - $17

About The Position

The primary responsibility of this position is to provide customer service to Dining Services retail and catering guests in the short-order restaurant, convenience store, concessions, and at events including replenishment and service of food and beverage items; preparation of hot and cold food; set-up and clean-up; cash handling.

Requirements

High School Diploma/GED
One year related experience.
ServSafe certificate or similar food safety course certificate or pass ServSafe exam within the first year of employment.
Experience working successfully with customers.
Insurable driving record.
Basic employment skills: reading, oral and written communication, and performing simple arithmetic, operating basic office equipment.
Standard restaurant and cooking skills (e.g., operating deep fryer, pizza oven, grill, steam kettle, dish washing machine, cash register);
Broad range of technical skills, (e.g., generating cash register reports, inventory counting, basic math knowledge including recipe conversions);
Ability to prepare short order restaurant food items (pizzas, grilled and fried foods, etc.) in a timely manner.
Skills in giving direction to young adult employees.
Skills with operating cash register including various types of transactions.
Exceptional customer service and communication skills.
Ability to work with a diverse group of people.
Ability to engage our customers with an attitude of willingness and dedication to serve.

Nice To Haves

Knowledge of food service equipment such as bag-in-box soda dispenser, pizza oven, grill, fryer, etc

Responsibilities

Support the mission and vision of Concordia College and demonstrate the competencies as defined for this position.
Provide excellent customer service in Retail units and at Catered events, to include preparation and replenishment of food and beverage items including grilled, baked, fried and fresh, packaged items.
Provide direction to student and on-call employees.
Clean and maintain all foodservice equipment, and cleaning (sweeping, mopping, wiping tables, etc.) as needed and adhere to and ensure that all health and safety practices are followed.
Accept and process payment for goods purchased, including cash, credit card, and board plan payments. Count cash funds on hand and assist with resolving discrepancies.
Assist with weekly and monthly product orders and inventory as assigned.
Provide bar service at designated events, to include stocking, serving, collecting payment, and clean-up.
Maintain temp log sheets, cooler and food production, and cooking documentation.
Work with student employees, co-workers, and management in service to our customers and assist with student employee recruitment and retention. Other duties as assigned.

Benefits

Health Insurance
Flexible Spending Account
Vision Insurance
Dental Insurance
Preventative Chiropractic Program
Retirement Plan
Long-Term Disability Insurance (full-time only)
Life Insurance (full-time only)
13 Paid holidays including the time off between Christmas and New Year's
Paid parental leave
Up to 100% tuition with discounts and scholarships for yourself and dependents at Concordia College and Concordia Language Villages
Up to 50% tuition discount for dependents with Oak Grove Lutheran Schools
Up to 100% tuition discounts for dependents with participating partners: CIC-TEP, ELCA schools, and Tuition Exchange Inc.
Extras: access to athletic facilities, library, fitness classes, athletic events, theatre events, purchase dining on campus, free MATbus rides