Hilton Marietta - Restaurant Supervisor (FT)
About The Position
What you will be doing Supervision of staff- train, schedule and meet the needs of the daily tasks. Ensures the associates have the tools needed to perform their job. Actively communicates with the back of the house for smooth operation of the restaurant Reports any safety or health concerns Assists guests with questions, concerns or needs Assist with any area of the restaurant as needed Qualifications What we are looking for Strong communication skills verbal and written High work ethic and self-initiative Ability to effectively supervise associates May be required to work varying schedules to reflect the business needs of the property Ability to maintain excellent relationships with staff and maintain staff and guest confidentiality at all times
Requirements
- Strong communication skills verbal and written
- High work ethic and self-initiative
- Ability to effectively supervise associates
- May be required to work varying schedules to reflect the business needs of the property
- Ability to maintain excellent relationships with staff and maintain staff and guest confidentiality at all times
Responsibilities
- Supervision of staff- train, schedule and meet the needs of the daily tasks.
- Ensures the associates have the tools needed to perform their job.
- Actively communicates with the back of the house for smooth operation of the restaurant
- Reports any safety or health concerns
- Assists guests with questions, concerns or needs
- Assist with any area of the restaurant as needed
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
