Beach House Fort Lauderdale, a Hilton Resort is seeking an experienced Restaurant Supervisor to join our leadership team. This 374-room property features multiple dining venues, including seaside seafood, casual grab-and-go options, and vibrant rooftop lounges. In this role, you will collaborate with the Director of Food & Beverage and other leaders to oversee operations and guide a team of 70 associates across our diverse outlets. The ideal candidate is detail oriented, has restaurant/hotel experience, and has a spirit to serve.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
Number of Employees
501-1,000 employees