This role is critical in the restaurant because you’ll: ● Ensure a memorable visit: Maintain the upkeep of customer and employee accessible areas ● Provide the supply: Unload incoming deliveries and help replenish necessary stock ● Be in the know: Conduct routine maintenance and safety checks on equipment and building systems ● Lead the experience: Ensure the maintenance meets and exceeds food safety and storage standards of excellence To be successful in this role, you’ll need: ● A humble and hospitable demeanor; ● A desire to learn and grow; ● Good organizational and multi-tasking skills; and ● A problem solving mindset This job posting contains some information about what it is like to work in a McDonald’s restaurant, but it is not a complete job description. People who work in a McDonald’s restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.
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Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees