Restaurant General Manager
About The Position
At Taco Bell, we're hungry for Mas. Mas Heart, Mas Flavor and Mas Value. If you want Mas in your life read on! The overall success of your restaurant is in your capable hands. You identify the strongest crew and train them to deliver the best customer experience. You will feel the pride of setting the standard that all other managers strive for. You will be in charge of recruiting and training your people, leading them to be promoted and empowering them to have a successful career. By empowering a team of top performers, you create a culture that is exciting, optimistic and rewarding. Your success will be measured by the success of your team. Last but not least, create a restaurant experience for team members and customers that you are proud of.
Requirements
- Treat others as you want to be treated
Responsibilities
- Hire, train & develop great talent
- Manage a P&L
- Grow sales
- Follow brand standards
Stand Out From the Crowd
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Industry
Food Services and Drinking Places
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees
