As a Taco Bell Restaurant General Manager, you'll be the driving force behind creating a positive work environment and delivering exceptional customer service. You'll oversee all aspects of the restaurant's operations, build a strong and motivated team, and ensure every guest has a great experience with delicious food and friendly service. Key duties include hiring, training, and developing team members, scheduling staff effectively, managing performance issues, resolving customer concerns, and overseeing the restaurant's budget and financial plans. The ideal candidate will have strong leadership and communication skills, a proven ability to develop people, and a positive attitude. If you're looking to build a rewarding career, Taco Bell provides the perfect environment to learn, grow, and succeed! As part of our team, you'll enjoy: Competitive pay and opportunities for career growth Exciting work perks! Bursary support to assist with education costs Employee discounts on food and merchandise Refer-a-Friend reward program Development incentive programs to recognize your achievements A fun, energetic workplace culture!
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Job Type
Full-time
Career Level
Manager
Industry
Food Services and Drinking Places
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees