Remove Patella (disassembly 2) 1st Shift - Newbern, Tn
About The Position
Continue growing with our family. Our team members make it happen. If you want to continue to grow in a new role internally and see a position that looks right for you, we encourage you to apply! Thanks for your commitment to Tyson Foods. Responsible for learning how to maintain sharp tools to perform their job task correctly. Responsible for making precision cuts to carcass and separate meat from bone to achieve desired carcass yield, while also being able to adhere to good safety practices, food safety policies, and company policies. Responsible for setting up area with all needed equipment. Monitor production area for trash and food debris on floor. Perform various other tasks as assigned by Lead person, Supervisor or Superintendent. Average training time may require 2-3 months. Must also adhere to good safety practices, food safety policies, and company policies. Responsible for setting up area with all needed equipment. Monitor production area for trash and food debris on floor. Perform various other tasks as assigned by Lead person, Supervisor or Superintendent. May occasionally be required to lift/carry up to 50lbs. Must be willing and able to complete work cycles in less than 20 seconds. Must be willing and able to work on and around machinery and chemicals. Must clean up area at end of production shift, including but not limited to sweeping, picking up debris from the floor, and spraying work areas. Must be willing and able to perform the following task for periods up to 12 hours on concrete floor, some of which may include but is not limited to standing, stooping, walking, climbing, and lifting.
Requirements
- Must not have more than 6 attendance occurrences.
- Must not have a disciplinary suspension on file in the past 6 months.
- This position is slated for team members who are currently working at this facility or complex only.
- May occasionally be required to lift/carry up to 50lbs.
- Must be willing and able to complete work cycles in less than 20 seconds.
- Must be willing and able to work on and around machinery and chemicals.
- Must be willing and able to perform the following task for periods up to 12 hours on concrete floor, some of which may include but is not limited to standing, stooping, walking, climbing, and lifting.
Responsibilities
- Maintain sharp tools to perform job tasks correctly
- Make precision cuts to carcass and separate meat from bone to achieve desired carcass yield
- Adhere to good safety practices, food safety policies, and company policies
- Set up area with all needed equipment
- Monitor production area for trash and food debris on floor
- Perform various other tasks as assigned by Lead person, Supervisor or Superintendent
- Clean up area at end of production shift, including but not limited to sweeping, picking up debris from the floor, and spraying work areas
Benefits
- paid time off
- 401(k) plans
- affordable health, life, dental, vision and prescription drug benefits
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
