Under the direction of the Health Officer conducts inspections and investigations, in accordance with the provisions of the New Jersey State Sanitary Code, in such areas as: facility plan reviews; retail food establishments; public recreational bathing facilities; tanning facilities; youth camps; body art facilities; public health nuisance complaint investigations; communicable disease control; kennels, pet shops, shelters, and pounds; preparing reports or other documentation which may be used as evidence in court/legal actions; assisting with community outreach activities; distribution of public health education materials; and teaching in areas of public health education, such as food safety classes. Applicant must possess excellent writing and communication skills and will be required to learn to utilize various types of electronic and/or manual recording and information systems.
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Job Type
Part-time
Number of Employees
101-250 employees