The Regional Director will lead a team of volunteer and donor engagement staff including within a defined region. The Director will lead and develop staff on revenue generation, consistent messaging, presentation skills, program promotion, managing logistics, and personnel management. They will be the primary oversight of our overall sales process and day-to-day management thereof. The Regional Director serves as stop-gap meal facilitation and location management during position vacancies and may be called upon to support a wide breadth of program execution. A servant-leader focused on developing staff talent, the Regional Director will ensure high standards for a quality volunteer and donor experience, achieve meal production and fundraising goals, generate program growth, and manage staff across the regions . They will oversee Regional fundraising activity as well, delivering on a significant contribution goal beyond meal packaging.
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Job Type
Full-time
Career Level
Director
Number of Employees
101-250 employees