The QA Technician is responsible for day-to-day monitoring, testing and documentation of food products, packaging materials and processes at various points during production and packaging stages in accordance with Safe Quality Food (SQF) and current Good Manufacturing Practices (cGMPs). Hours are generally 6am to 4pm Monday-Friday- end time may vary, as business needs change.
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Job Type
Full-time
Career Level
Entry Level
Industry
Merchant Wholesalers, Nondurable Goods
Education Level
High school or GED
Number of Employees
1,001-5,000 employees