Quality Assurance Tech-Overnight Shift
About The Position
The Quality Assurance Technician is responsible for ensuring that quality standards and programs are being met. The technician will conduct analytical lab checks and work collaboratively with production to solve QA issues.Ways you will make a difference Adheres to all company policies and procedures Be a guide and leader for quality and food safety standards Performs plant GMP audit and corrects findings on the floor Determine root cause analysis when there are quality deviations and report on holds Performs quality checks for QA programs in the facility Ensures compliance with BRC standards through internal auditing Perform analytical lab calibrations and verifications Conducts analytical testing following laboratory standardized methods Conducts assigned work in a safe manner and adheres to FFC safety methods Conducts Critical Control Point verifications and confirms compliance to HARPC requirements Conducts packaging inspections for startup and throughout the shift Conducts through changeover inspections utilizing ATP swabs Participates in glass, brittle plastic Inspection Review of in-process paperwork ensuring compliance to GDP requirements Able to take initiative and suggest improvements Understands and is accountable for full compliance with safety, quality and other relevant requirements Other duties as assigned
Requirements
- Must have knowledge of operating basic laboratory equipment
- Required knowledge of GMPs/SOPs
- Strong communication skills
- Confident in communicating and coaching
- Peer coaching acceptance required
- Promotes teamwork
- Good analytical, written, and verbal communication skills
- Be at work as scheduled and in a timely manner
- Recent College Graduates (Food Science, Chemistry, or related field highly preferred but NOT required). Must have an HS Diploma or GED.
- Required knowledge of food processing and food safety; food or pharmaceutical industry experience; 1 – 3 years minimum in food or pharmaceutical industries in QA/QC
- Proficiency with the Microsoft Office suite
Responsibilities
- Adheres to all company policies and procedures
- Be a guide and leader for quality and food safety standards
- Performs plant GMP audit and corrects findings on the floor
- Determine root cause analysis when there are quality deviations and report on holds
- Performs quality checks for QA programs in the facility
- Ensures compliance with BRC standards through internal auditing
- Perform analytical lab calibrations and verifications
- Conducts analytical testing following laboratory standardized methods
- Conducts assigned work in a safe manner and adheres to FFC safety methods
- Conducts Critical Control Point verifications and confirms compliance to HARPC requirements
- Conducts packaging inspections for startup and throughout the shift
- Conducts through changeover inspections utilizing ATP swabs
- Participates in glass, brittle plastic Inspection
- Review of in-process paperwork ensuring compliance to GDP requirements
- Able to take initiative and suggest improvements
- Understands and is accountable for full compliance with safety, quality and other relevant requirements
- Other duties as assigned
Benefits
- health insurance
- dental insurance
- a 401(k)
- paid time off (PTO).
- Eligible employees may also receive an annual bonus based on company performance.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
