The Quality Assurance (QA) Manager is responsible for managing the San Leandro Quality department to provide safe, high-quality products that meet regulatory, customer and consumer expectations. This role has the overall accountability of ensuring food safety and quality systems are properly documented, implemented, and validated as directed to ensure compliance. This position provides leadership to achieve company and departmental goals through planning, executing, verifying, and validating continuous improvement strategies and activities.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
Number of Employees
1,001-5,000 employees