QC Lab Technician - Midnights

Church & Dwight Co., Inc.•Pleasant Township, OH

2d•Onsite

About The Position

Come join our Old Fort, OH facility where we manufacture products such as A&H Baking Soda, A&H Cat Litter, and A&H Unit Dose Detergent! Quality Control Lab Technician (QC Lab Tech) working 11:30pm – 07:30am Monday through Friday. (Monday starting at 11:30pm Sunday night) Rotating working weekend every third weekend. Friday 11:30pm- Saturday 7:30am, Saturday 7:30pm- Sunday 7:30am, Sunday 7:30pm- Monday 7:30am The salary range for this position is $47,900 - $75,100 ROLE SUMMARY: Ensures strict adherence to company and government quality standards by inspecting, testing, observing and reporting the production and packaging of sodium bicarbonate, animal nutrition and consumer products. Testing incoming raw materials, test in-process and finished goods, reviewing production records, and providing analytical support to the Engineering Department for process optimization.

Requirements

Excellent verbal and interpersonal communication skills.
Fluent in MS Office Suite
SAP experience preferred.
Minimum Associate’s degree in Chemistry or related science field or relevant work experience.

Nice To Haves

Bachelor’s Degree in Chemistry or related science field preferred.
Manufacturing Lab Environment Experience preferred.
Hands on Knowledge of GC, ICP, and HPLC equipment preferred.

Responsibilities

Completes assigned routine analyses, required replicate testing and reporting, without direct supervision
Provides analytical and technical support to ensure personnel safety and proper equipment maintenance
Inspects bagging and packaging lines for product specifications, such as weight, date code, and proper equipment operations
Inspects all phases of plant production operations to ensure overall quality of finished product
Samples and evaluates incoming shipments for specification compliance
Evaluates non-conforming results and initiates re-sampling, retesting, and/or on hold procedures as required
Audits work performed for omissions, deletions, and errors
Records all data obtained, using established formats and notation conventions
Maintains cleanliness of equipment, supplies, and work area
Makes written/verbal releases of tested materials to production or shipping supervision, according to established quality control policies
Compiles summaries of test results for inclusion in regular departmental reporting
Participates in and lends support to the Quality Improvement Process
Familiar with the plant food safety program and basic HACCP principles
Assists with Preventative Maintenance on Lab equipment.
Lift 50 pounds consistently