Coordinate and assist in the development, implementation, and evaluation of Food Security program to ensure that it meets the needs of patients and families. Manages day-to-day operations of food pantry and other initiatives. Assists with outreach to community partners in this work. SERIES CONCEPT: A program is a specialized area with specific complex components and discrete tasks which distinguish it from the main body of the organization. A program is specific to a particular subject. The specialized tasks involve interpretation of policies, procedures and regulations, independent functioning, and public contact. Duties are not of a general support nature easily transferable from one program to another. Performance of administrative/clerical duties is in support of the incumbent's performance of specific programmatic tasks.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
5,001-10,000 employees