Production Supervisor, Nights
About The Position
The Van Drunen Family of Companies is growing! At Van Drunen Farms, we’re not just providing ingredients; we’re providing people with purpose and possibility. As a trusted partner in delivering fruit, vegetable, herb, and grain-based ingredient solutions to companies around the globe, we’re striving to build a values-aligned workforce that embodies humility, integrity, passion, and excellence. Supervise and coordinate production operations for the assigned shift to ensure safety, quality, and production goals are achieved. Manage shift operations to maximize capacity, minimize downtime, and ensure adherence to standard operating procedures. Serve as the primary safety contact for the shift by identifying hazards, addressing incidents, and escalating concerns as needed. Partner with Quality, Maintenance, Inventory Control, and Production leadership to support sanitation, food safety, and operational efficiency. Monitor HACCP and GMP compliance and ensure accurate completion of all production-related documentation. Lead, train, and oversee shift employees, including hiring, scheduling, performance management, and daily work direction.
Requirements
- One or more years of supervisory experience.
- Manufacturing experience required, with food manufacturing experience preferred.
- Strong communication, organizational, and problem-solving skills with sound judgment.
- Ability to remain flexible and adapt to changing priorities and operational needs.
- Proficiency in Microsoft Word, Excel, and Outlook.
- Demonstrated competencies in integrity, accountability, reliability, cooperation, and initiative.
Nice To Haves
- Bilingual English/Spanish skills preferred
Responsibilities
- Supervise and coordinate production operations for the assigned shift to ensure safety, quality, and production goals are achieved.
- Manage shift operations to maximize capacity, minimize downtime, and ensure adherence to standard operating procedures.
- Serve as the primary safety contact for the shift by identifying hazards, addressing incidents, and escalating concerns as needed.
- Partner with Quality, Maintenance, Inventory Control, and Production leadership to support sanitation, food safety, and operational efficiency.
- Monitor HACCP and GMP compliance and ensure accurate completion of all production-related documentation.
- Lead, train, and oversee shift employees, including hiring, scheduling, performance management, and daily work direction.
Benefits
- Medical, dental, vision, and life insurance.
- Paid holidays and vacation.
- Tuition assistance and 401(k) with company match.
- Third-shift schedule, Sunday–Thursday from 12:00pm to 10:30pm, with flexibility based on business needs.
- A leadership role within a fast-paced production environment focused on safety, quality, and continuous improvement.
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
