Production Supervisor - 3rd Shift

Flagstone Foods • Dothan, AL

112d • Onsite

About The Position

Manage shift operation of food manufacturing facility, including production and packaging of finished goods, personnel, labor cost control, waste control, and food safety.

Requirements

• College degree in business or related field is preferred or equivalent work experience.
• 2–5 years of leadership experience in production, preferably in the food industry, or manufacturing experience required.
• Strong computer skills including experience with warehouse management systems, ERP systems, and Microsoft Office.
• Strong leadership and team-building skills.
• Strong verbal and written communication skills.
• Ability to think critically and solve complex problems.
• Ability to organize, manage multiple priorities, and maintain high attention to detail in a fast-paced environment.
• Self-directed with the ability to work without close supervision.

Nice To Haves

• College degree in business or related field is preferred or equivalent work experience.

Responsibilities

• Execute production schedule to meet customer orders and ensure quality and food safety standards are maintained.
• Establish employee schedule and coordinate work of production associates to achieve plant goals/metrics.
• Continually train, coach, and supervise new and existing employees.
• Utilize performance measurement systems to provide feedback to direct reports in areas of productivity, cost, quality, food safety, and employee safety.
• Hold employees accountable for attendance, job expectations, cGMPs, productivity metrics, and SOP compliance.
• Operate within the Production labor budget, report on direct labor, production efficiencies, quality, and safety.
• Manage equipment downtime according to issue, saving as much product as possible.
• Participate in pre-operation audits and ensure deficiencies noted during the audit are addressed.
• Maintain safe working conditions.
• Work with Human Resources regarding personnel and performance issues.
• Support food safety program, quality standards, and legality of products manufactured in the facility.
• Perform other job-related duties as assigned.

Benefits

• medical
• dental
• a Health Savings Account (HSA) (available with enrollment in a qualifying medical plan)
• term life insurance
• short-term and long-term disability
• accidental death and dismemberment
• a 401(k) plan

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: Associate degree
• Number of Employees: 5,001-10,000 employees