This position is assigned to operate pelleting equipment within established guidelines for efficiency, safety, product quality food safety and customer service. Equipment will vary and be unique to individual plants. The operator must be able knowledgeable in the pelleting requirements and properly document the production process as required by Quality and Food Safety procedures.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED