Production Manager

Domino's•Denver, CO

10d•$95,000 - $105,000•Onsite

About The Position

Domino’s Pizza, which began in 1960 as a single store location in Ypsilanti, MI, has had a lot to celebrate lately: we’re a reshaped, reenergized brand of honesty, transparency and accountability – not to mention, great food! In the rise to becoming a true technology leader, the brand is now consistently one of the top five companies in online transactions and 65% of our sales in the U.S. are taken through digital channels. The brand continues to ‘deliver the dream’ to local business owners, 90% of which started as delivery drivers and pizza makers in our stores. That’s just the tip of the iceberg…or as we might say, one “slice” of the pie! If this sounds like a brand you’d like to be a part of, consider joining our team! Manage and coordinate the activities of Production team members engaged in the production of pizza dough, and bread (SCA only). Effectively maximize production yield and minimize production waste. Monitor and manage all aspects of production operations in accordance with established company/industry standards and procedures. Train new team members in job duties to maintain consistency throughout the production process. Ensure team members are working safe at all times. Comfort level working in a diverse, fast past environment.

Requirements

Bachelor’s degree with emphasis in distribution, manufacturing, warehouse. For level 2, 3 & 4 facilities, some college plus equivalent work experience may be accepted. Preferably in the food, warehouse, manufacturing or retail industry – Bilingual a plus
3-5 years of production, manufacturing or retail experience, strong knowledge of bakery procedures and baking practices preferred
3-5 years of demonstrated supervisory experience
Understanding of continuous improvement by utilizing Lean, Six Sigma, and Kaizen
Proven ability to develop and lead team members in meeting goals and objectives
Results-oriented with strong organizational and decision making skills
Excellent knowledge of Microsoft Office programs
Strong interpersonal, communication (verbal and written), and follow-through skills
Ability to work a full-time/flexible schedule including nights, weekends, and holidays
Proven experience in quality and safety
Willingness to support a 24 hour operation, be on call, including carrying an emergency cell phone as needed
Must successfully pass a background checks every third year on your anniversary date
Availability to travel, as needed
Must be able to stand/walk for up to 10-12 hours
Walking in/ around the warehouse with great frequency; many facilities are over a quarter mile in length
Able to access all areas of building (ascending and descending ladders, stairs, gangways safely and without limitation)
Regular bending, lifting, stretching and reaching both below the waist and above the head
Lift and move totes up to 49 pounds each
Must be able to work in extreme temperatures [33-38 degrees], and in environments with exposure to loud machinery.