We're seeking a detail-oriented Quality Technician to perform hands-on quality assurance testing and monitoring for Amazon's Worldwide Grocery Stores Private Brands products. This role focuses on conducting routine quality assessments, laboratory testing, and daily monitoring of product specifications to ensure compliance with quality standards. Based in our Seattle offices, you will perform physical and analytical testing, maintain accurate documentation, and support quality verification processes through hands-on evaluation of products. This position requires strong technical skills and attention to detail while working in a fast-paced laboratory setting. As a Product Quality Technician, you'll work in both laboratory and office environments. Your day might start with laboratory testing of new production samples or investigating products from consumer complaints, then shift to joining team meetings to provide technical input on test results. You'll balance hands-on quality testing with documentation and data entry tasks. Throughout the day, you'll manage retention sample inventory, conduct shelf-life studies, and ensure proper equipment maintenance, while also collaborating with team members on quality investigations. This dynamic role requires flexibility to move between laboratory work and office responsibilities, all while maintaining accurate records and following standard operating procedures. This role is part of the Product Quality team within Amazon's World Wide Grocery Stores Private Brands organization. We manage over 4,000 private label products across Amazon and Whole Foods Market, available through Amazon.com, Amazon Fresh online, Amazon Fresh Stores, Amazon Go Stores, and Whole Foods Market stores throughout North America. Our brands like Amazon Saver, Amazon Grocery, Whole Foods, and 365 by Whole Foods Market provide the best value for a wide range of products across all grocery categories and help customers eat delicious and quality foods, while making the most of their grocery budget. We are committed to food safety, quality, affordability, and customer satisfaction while continuously innovating to meet evolving consumer needs.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED