The Produce Manager is responsible for overseeing the entire produce department to ensure the highest quality and freshness of fruits and vegetables offered to customers. This role involves managing inventory, coordinating with suppliers, and maintaining optimal stock levels to meet customer demand while minimizing waste. The Produce Manager will lead and train a team to provide excellent customer service and maintain a clean, organized, and visually appealing produce section. They will also implement safety and sanitation standards in compliance with health regulations. Ultimately, the Produce Manager plays a critical role in driving sales growth and enhancing the overall shopping experience through effective produce management.
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Job Type
Full-time
Career Level
Manager
Education Level
High school or GED
Number of Employees
101-250 employees