The Produce Clerk assists customers in their shopping experience by providing them with fresh, high quality produce in the most efficient, friendly, and courteous manner possible. This is a non-exempt position. The role involves preparing, packaging, and displaying produce, inspecting products for freshness, and maintaining a clean and safe department. Clerks are also responsible for handling incoming shipments, pricing merchandise, and resolving customer complaints. They must be knowledgeable about department products and comply with all health and safety regulations.
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Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
101-250 employees