Produce Clerk

Leevers

1d•Onsite

About The Position

A Produce Clerk is responsible for maintaining the fresh produce section of a grocery store by ensuring fruits and vegetables are well-stocked, fresh, clean, and attractively displayed. This role focuses on quality control, customer service, and proper food handling. The Associate is responsible for performing assigned duties that support daily operations, customer service, and company standards. This role does not include supervisory or managerial authority and operates under the direction of store or department leadership.

Requirements

High school diploma or equivalent
Prior retail or grocery experience
Cash handling or POS experience
Tailors messaging to meet the needs of diverse customers and team members
Takes initiative and completes work with speed and accuracy

Nice To Haves

Bilingual in Spanish and English

Responsibilities

Stock and rotate fresh fruits and vegetables on shelves and displays
Inspect produce for freshness, quality, and spoilage; remove damaged items
Maintain clean, organized, and visually appealing displays
Weigh, label, and package produce as needed
Operate a cash register accurately while following all checkout and cash-handling procedures (cash, credit/debit, EBT, WIC, gift cards, coupons, and checks)
Ensure high levels of customer satisfaction through excellent service, addressing complaints and feedback effectively.
Consistently report to scheduled shifts on time and prepared to work.
Stock, rotate, and maintain merchandise in grocery, frozen, dairy, meat, and produce departments
Assist with unloading delivery trucks and organizing product
Maintain clean, safe, and organized store conditions including sales floor, restrooms, backroom, displays, and parking lot
Retrieve shopping carts and maintain entrance areas
Provide friendly, professional customer service
Ensure proper product signage, pricing, and display standards
Support other departments and complete additional duties as assigned
Must Adhere to a uniform dress code