Flowers Foods, Inc. (NYSE:FLO) is not just about baking; it's about crafting moments of joy with every delicious bite. With 2024 sales of $5.1 billion, and as one of the leading producers of packaged bakery goods in the United States, Flowers Foods brings passion to the table. From the wholesome goodness of Nature's Own and Wonder to the bold and artisanal flavors of Dave's Killer Bread, the rustic goodness of Canyon Bakehouse, and the sweet delights of Tastykake, each product is a celebration of taste and quality. Beyond the oven, Flowers Foods fosters a culture that values and reflects Honesty & Integrity, Respect & Inclusion, Sustainability, Passion, and Humility. With a commitment to innovation and a recipe for success, Flowers Foods is more than a bakery – it's a delightful journey into the heart of flavor and community. The Process Improvement Engineer will assist the Engineering and Production Managers to drive improvement in OEE by focusing on micro/minor stops and breakdown reductions along with scrap reduction and other bakery productivity and innovation items. This role will work closely with the Controls Engineer role gathering key analytical insight in line performance and scrap results. The role will be located in a facility, however, have regional (4-6 bakery) responsibilities.
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Job Type
Full-time
Career Level
Mid Level
Number of Employees
5,001-10,000 employees