FT Prep Cook
About The Position
Dublin Post Acute is seeking a reliable and motivated Prep Cook to join our dietary team. This role is essential in preparing nutritious, high-quality meals for our residents in a fast-paced healthcare environment. PACS is revolutionizing the delivery and leadership of post-acute healthcare and support services across the country. Originally founded in 2013, the organization now consists of hundreds of independent operating subsidiaries, as well as ancillary and support services. We bring a proven model of mission-driven care that balances access to a national network of support and resources with local decision making. In addition, PACS helps connect exceptional people with premier healthcare careers across the country. We focus on finding innovative and effective team members based on their qualifications, experience, geographic preferences, and personality fit with the existing facility staff and culture. We celebrate diversity and are committed to creating an inclusive environment for all employees. We welcome applicants of every race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, veteran status, and any other protected characteristic. Employment decisions are based on qualifications, merit, and business needs.
Requirements
- Previous kitchen or prep cook experience preferred (healthcare or senior living a plus)
- Knowledge of food safety and sanitation practices (ServSafe preferred)
- Ability to work in a team-oriented environment
- Strong attention to detail and time management
- Must be dependable and able to work scheduled shifts
Nice To Haves
- Previous kitchen or prep cook experience preferred (healthcare or senior living a plus)
- Knowledge of food safety and sanitation practices (ServSafe preferred)
Responsibilities
- Prepare and portion food according to recipes and dietary guidelines
- Assist with meal service for residents
- Maintain cleanliness and sanitation of kitchen and prep areas
- Follow food safety and infection control standards
- Work closely with dietary staff and nursing team
- Ensure meals meet residents’ dietary restrictions and needs
Benefits
- Health, dental, and vision insurance
- Paid time off
- 401(k) / retirement options
- Opportunities for growth and advancement
- Supportive team environment
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
