This is a part time / full time seasonal position at The Pool Café and Snack Bar on the Golf Course. This is a service position working directly next to Pool Café culinarians and as liaison between membership and food preparation. This service position includes but is not limited to taking orders and entering orders into the point-of-sale system, pouring nonalcoholic and alcoholic beverages, scooping and serving ice cream and dessert products. Tracking inventory as well as restocking all non-perishable items at the end of each shift and ensuring it is stocked to par while maintaining sanitation and cleanliness of the Snack Bar, Pool Café, and member eating areas. Ensuring all front of house and back of house spaces are cleaned, organized, and stocked for the next meal period. At The County Club, we pride ourselves in providing positive and anticipatory service to membership by employing positive, proactive, and team-centric employees.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed