PM Bartender at Canopy Embassy Row DC

TBC Hotels • Washington, DC

2h

About The Position

Bring energy to the evening experience! As a PM Bartender at The Canopy DC, you’ll craft high-quality beverages while creating a vibrant, welcoming atmosphere for guests. This role is perfect for someone who thrives in a fast-paced environment, enjoys connecting with people, and takes pride in delivering exceptional service.

Requirements

• Strong knowledge of cocktails, beer, wine, and beverage preparation
• Excellent customer service skills and ability to build rapport with guests
• Ability to multitask in a high-volume, fast-paced environment
• Strong attention to detail and accuracy
• Team-oriented mindset with strong communication skills
• Basic math skills for handling transactions
• Professional appearance and adherence to dress standards
• Reliable, punctual, and flexible availability
• 1+ year of bartending experience preferred
• Hospitality or restaurant experience strongly preferred
• High school diploma or GED required
• Valid alcohol service certification (per local/state laws)
• Knowledge of DC alcohol laws and regulations
• English fluency required
• Availability to work evenings, weekends, and holidays
• Ability to stand and walk for extended periods
• Ability to lift and carry up to 30 lbs (kegs, cases, supplies)
• Frequent reaching, bending, and repetitive motions (shaking, pouring, garnishing)
• Comfortable working in a busy, high-energy bar environment
• Ability to safely handle glassware and bar equipment

Responsibilities

• Prepare and serve alcoholic and non-alcoholic beverages according to recipes and guest preferences
• Provide friendly, attentive, and professional service at the bar and in the dining area
• Maintain a clean, organized, and fully stocked bar (glassware, garnishes, and supplies)
• Accurately process orders using POS systems and handle cash/credit transactions
• Verify guest identification and ensure compliance with alcohol laws
• Monitor guest consumption and promote responsible service
• Restock liquor, beer, wine, mixers, and bar supplies as needed
• Assist with inventory counts and communicate supply needs to management
• Clean and sanitize bar surfaces, tools, and equipment
• Collaborate with team members to ensure seamless service
• Address guest concerns and escalate issues when needed
• Follow all company policies, procedures, and safety standards
• Support other restaurant operations as needed

Benefits

• Competitive salary + benefits & perks (health, paid time off, etc.)
• 401(k) with up to 20% company match
• Hotel and travel discounts across our portfolio and partner brands

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED
• Number of Employees: 5,001-10,000 employees