Pastry Cook
Serendipity Catering•Lakewood, CO
•$21 - $22
About The Position
The Pastry Cook will have a variety of duties and responsibilities to perform every shift in the kitchen. You’ll be assisting the Pastry Chef in preparing the desserts, maintaining a clean and safe cooking environment, and taking on culinary tasks as they arise. This position requires physical and mental endurance as well as a flexible work schedule.
Nice To Haves
- High school or equivalent (Preferred)
- Baking: 2 years (Preferred)
Responsibilities
- Preparing Serendipity Cafe' pastry and savory items for our three retail locations in addition to client events
- Demonstrating skill in baking pastries, desserts, cakes, cookies, sweets, and pies
- Creating enticing confectionery decorations and delicious pastry fillings, as well as keeping abreast of new pastry baking techniques
- Follow the prep sheets created by Prep Sheet Creator to plan duties
- Label and stock ingredients on shelves so they can be organized and easily accessible; ensure all food and other items are stored and dated properly
- Clean and sanitize working surfaces, tools, utensils, and working area
- Wash prep tables and kitchen floor before closing/leaving for the evening; take trash/recycling/compost to designated receptacle outside
- Able to help prepare cold and hot food for the cafes
Benefits
- 401(k)
- Dental insurance
- Health insurance
- Vision Insurance
- Paid sick time
- Paid time off
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
11-50 employees
