Outdoor Grill Master

Naperville Park DistrictNaperville, IL
8d$15 - $16

About The Position

The Outdoor Grill Master is responsible for food preparations, sanitation, grilling various food and general cleanliness and maintenance of grilling equipment.

Requirements

  • Must be at least 18 years old.
  • Ability to address complaints and resolve concerns.
  • Possession of, or the ability to obtain, Illinois Food Handler's Certification within one (1) month of hire.
  • Exposure to heat from appliances, smoke, steam, cleaning chemicals, food, and odors.
  • Prolonged lifting, stooping, bending, twisting, and standing.
  • Ability to lift, carry, and/or move objects weighing ≤ 30 lbs on a daily basis. Lifting assistance is required when lifting > 30 lbs.

Responsibilities

  • Prepare food as directed.
  • Perform all sanitation needs and duties.
  • Work special events and tournaments as assigned.
  • Maintain inventory of grilling equipment and supplies. Report inventory in need of replacement to Food Service Manager.
  • Maintain a safety zone around the grill that is free of trip hazards and prohibits patrons from getting too close.
  • Assist Food Service Sales Associates with food preparation, presentation, and sale of food and beverage products.
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