Order Fulfillment Team Member

Feeding San DiegoSan Diego, CA
$21 - $22

About The Position

Under the supervision of the Order Fulfillment Manager, the Order Fulfillment Team Member will provide operational and administrative support in the safe distribution of food. This includes order pulling duties, and cleaning duties as well as assisting the Order Fulfillment Manager in information management for all distribution of food and non-food items. These tasks are to be completed in accordance with all personal safety and food safety regulations. The Order Fulfillment Team Member may be required to complete other tasks as assigned by the Order Fulfillment Manager in support of Feeding San Diego’s mission.

Requirements

  • Experience working in a Distribution Center environment
  • General food storage processes, record keeping and filing systems, basic mathematical functions.
  • Operate a pallet jack and dolly safely
  • Operate a forklift safely
  • Lift objects weighing up to 50 lbs.
  • Perform tasks in Microsoft Word and Excel at an intermediate level
  • Communicate orally and by writing in English
  • Organize work for others
  • Learn new technology
  • Exercise independent judgment and initiative within established guidelines without close supervision
  • Show integrity to complete tasks according to standard operating procedures with little supervision
  • Work with others who are from diverse backgrounds
  • Establish and maintain effective relationships with employees, volunteers, partners, and clients.
  • Sense and abate safety hazards
  • Must have reliable transportation.
  • Must be able to obtain and keep electric pallet jack and forklift certifications (training will be provided).

Nice To Haves

  • High School diploma or GED
  • 2 years of experience working in a Distribution Center environment including shipping/receiving, material handling, multi-tasking, and the preparation and maintenance of reports and records
  • Food handler’s safety certificate
  • Experience using a forklift
  • Success using an inventory system

Responsibilities

  • Pull daily orders based on pick lists and stage completed orders in lanes based on order specific instructions and outgoing truck schedule.
  • Load trucks using a Pallet Jack/forklift while utilizing strict adherence to Distribution Center Standard Operating Procedures (SOPs).
  • Provide operational support to volunteer staff by stocking volunteer area with products using an electric pallet jack or forklift.
  • Perform daily inspection of equipment based on check sheet.
  • Maintain accurate and complete recordkeeping (i.e. temperature logs, donation receipts, maintenance logs, etc.), according to FSD requirements.
  • Lift objects weighing up to 50 lbs.
  • Pack bags of produce to prepare for distribution based on daily need and SOP’s.
  • Ensure first-class customer service with community partners, member agencies and volunteers.
  • Communicate with the Order Fulfillment and other Distribution Center staff regarding inventory variances or breaches of internal controls and procedures.
  • Perform general cleaning tasks as assigned by cleaning schedules and SOPs, using floor scrubber as needed.
  • Help to establish a continuously food safe Distribution Center by ensuring that all processes are maintained based on cleaning standards.
  • Other duties as assigned by the Order Fulfillment Manager.

Benefits

  • Employer sponsored healthcare benefits at platinum level for medical
  • 401K retirement plan with company matching
  • Flexible work environment
  • Attractive, welcoming office
  • Supportive time off policies including vacation, sick, & company holidays; accrue 20 days of PTO in first year
  • Learning & development and recognition programs
  • Your work has a real purpose and will help change lives in San Diego County.
  • Supportive and engaged Board of Directors
  • You’ll be part of a fun, supportive team that works hard and celebrates accomplishments together.
  • We live by our core values: Agility, Stewardship, Collaboration, Environment, Nutrition & Dignity.
  • 100% of our workforce believes in our mission and vision
  • Commitment to Sustainability – We prioritize food rescue to feed people not landfills. Food waste goes to local hog farms.

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

High school or GED

Number of Employees

1-10 employees

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