Operations Supervisor

Kellanova•Kentwood, MI

1d•Onsite

About The Position

As an Operations Supervisor at Kellanova, you will play a crucial role in overseeing the production and logistics plans, ensuring smooth operations in your assigned area/shift. This position is based at our Grand Rapids plant and requires on-site presence during the night shift of 11:00 PM – 8:00 AM with flexibility for early and late overtime including weekends as needed. You will be leading a dedicated team of hourly employees, focusing on warehouse operations, labor relations, production, site security, quality, safety, and regulatory compliance. Your leadership and communication skills will be essential in fostering teamwork and driving process improvements. This role offers an exciting opportunity to make a significant impact by implementing goals and schedules, participating in continuous improvement initiatives, and ensuring compliance in all areas of responsibility. You'll have the chance to work closely with leadership and contribute to a culture of safety and flexibility.

Requirements

Demonstrated knowledge of managing safety and/or quality programs and processes.
High School Diploma or GED with substantial proven leadership and supervisory experience in a manufacturing setting.
Ability to prioritize and manage multiple competing requests while maintaining a culture of accountability and execution.
Strong technical aptitude along with proficiency in Microsoft Office.
Availability to work weekends on a regular basis.

Responsibilities

Employee/Plant Support – Lead all activities on your assigned shift, working towards implementing goals and schedules while utilizing your customer service skills.
Continuous Improvement – Participate in the development and implementation of plans and policies to ensure compliance in all areas of responsibility.
Direction and Servant Leadership – Provide direction and support to your team, demonstrating your people skills.
Safety First – Uphold our values by prioritizing the safety of our people and food.
Flexibility is Key – Adapt to the dynamic environment to achieve success.