Monitor Operations SSOP

Boar's Head•Petersburg, VA

1d•Onsite

About The Position

Reporting directly to the Department Manager, the Operations Process Monitor (OPM) will assist Operations/QA ensuring the facility maintains compliance with all HACCP, GMP’s and SSOP’s.

Requirements

Must have a High School Diploma or GED Diploma plus additional specialised training in a food environment, verifying product quality.
Must have at least 3-5 years of progressive work experience.

Responsibilities

Perform pre-flight inspection of his/her assigned area of responsibility to ensure a successful production start-up.
Complete rounds every hour in production/storage areas, reviewing compliance with all regulatory policies, and ensure all required paperwork is completed accurately and in a timely fashion
Communicate observations in real-time with the management team, ensure corrective actions are taken, aid in developing sustainable preventive measures, and periodically follow up to ensure these measures are adequately preventing concerns.
Assists with audits of the process, GMP’s and food safety as well as customer complaints.
Accompany the USDA representative as they perform tasks in the plant to address any concerns identified. Any deviations will be documented on appropriate forms.
Assist in completing SSOP forms and Pre-shipment reviews.
Coach team members on near-miss GMP violations and report deviations to the management team.
Assist the management team with other responsibilities as needed.
Assist management with ensuring the process is operated in accordance with plant and USDA procedures.
Perform periodic verifications to ensure operational Sanitation is in compliance.
Assist the production supervisor in ensuring the process is operated in accordance with plant and USDA procedures.
Assist the production Supervisor in verifying that the associates continuously adhere to the company's GMP policy and procedures.
Ensure the housekeeping in their assigned area of responsibility is maintained in a manner that meets good housekeeping standards.
Assist with effective communication or process changes, or deviations