operations lead, Tasting Room and Experiences - New York Reserve

Starbucks Coffee Company • New York, NY

9d

About The Position

Assist with new partner training by positively reinforcing successful performance and providing respectful and encouraging coaching as needed. Provide feedback to the operations manager. Contribute to a positive team environment. Deliver legendary service to all customers. Develop positive working and professional relationships with partners. Execute operational assignments during scheduled shifts. Manage service of alcohol according to all state and federal laws and regulations, as well as company and brand policies and standards. Ensure equipment is properly stored. Perform miscellaneous job-related duties as assigned. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, age, national origin, disability, or protected veteran status, or any other characteristic protected by law. Qualified applicants with criminal histories will be considered for employment in a manner consistent with all federal, state and local ordinances.

Requirements

• Ability to carry 35lb on a consistent basis
• High attention to detail, strong work ethic, ability to multitask and prioritize
• Meet store operating policies and standards
• Effective oral and written communication skills
• Ability to lead the work of others
• Ability to learn quickly
• Strong interpersonal skills
• Ability to work as part of a team
• Ability to build relationships

Nice To Haves

• Additional languages beneficial

Responsibilities

• Assist with new partner training by positively reinforcing successful performance and providing respectful and encouraging coaching as needed.
• Provide feedback to the operations manager.
• Contribute to a positive team environment.
• Deliver legendary service to all customers.
• Develop positive working and professional relationships with partners.
• Execute operational assignments during scheduled shifts.
• Manage service of alcohol according to all state and federal laws and regulations, as well as company and brand policies and standards.
• Ensure equipment is properly stored.
• Perform miscellaneous job-related duties as assigned.

What This Job Offers

• Education Level: No Education Listed