On Call Catering/Server Staff - Tavern on the Tee at Ralph Myhre Golf Course
About The Position
The On-Call Server/Catering Staff supports banquets, tournaments, and special events at the golf course. This role provides flexible, event based service to ensure smooth and enjoyable guest experiences. This is a part time, non-benefits eligible, hourly position. This position has a base wage of $16.84 per hour. Position is typically active April through October. There is no guaranteed minimum for hours scheduled. Schedule is based on business demands. As an employee of Middlebury College, you will enjoy being part of a vibrant supportive community. Middlebury Colleges offers its employees excellent compensation and other perks of employment including: MiddCard Privileges: access to athletic facilities, discounts at the College store, library privileges, and discounts at cultural and sporting events. In addition, the card allows door access to certain campus buildings. Spouses or domestic partners of benefits-eligible employees are eligible to receive a Spouse/Partner card with the same privileges as the employee card (except door access). Middlebury College is an equal-opportunity employer where diversity, equity, and inclusion are core values. To this end, the College recruits talented and diverse faculty, staff, and students from across the United States and around the world. Middlebury College encourages applications from women, people of color, people with disabilities, and members of other protected classes and historically underrepresented communities. The College also invites applications from individuals who demonstrate an ongoing commitment to advancing diversity, equity, and inclusion in the workplace.
Requirements
- Prior banquet or catering experience preferred.
- Excellent customer service and communication skills.
- Ability to adapt to varying event needs and work on short notice.
- Strong attention to detail and teamwork.
- Ability to work evenings, weekends, and holidays as needed.
- Must physically be able to lift 10-20 lbs. numerous times during the day.
- Requires frequent walking and long periods of time standing.
Nice To Haves
- Prior banquet or catering experience preferred.
Responsibilities
- Assist with event setup, including table settings, buffet prep, and service stations.
- Provide attentive food and beverage service during catered events.
- Clear dishes, refresh service areas, and maintain event cleanliness.
- Break down event spaces following established procedures.
- Collaborate with event leads, kitchen staff, and other servers.
- Follow event timelines and directions to keep service running smoothly.
- Maintain professionalism with guests and event organizers.
- Adhere to safety and sanitation guidelines.
Benefits
- MiddCard Privileges: access to athletic facilities, discounts at the College store, library privileges, and discounts at cultural and sporting events. In addition, the card allows door access to certain campus buildings. Spouses or domestic partners of benefits-eligible employees are eligible to receive a Spouse/Partner card with the same privileges as the employee card (except door access).
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
501-1,000 employees
