On-Call Banquet Server

Marcus Clayton LLC • Clayton, MO

4d

About The Position

JOB OVERVIEW:
As a Banquet Server with Le Meridien St Louis Clayton, you will be responsible for the final set-up of the banquet room and service of food & beverage in a friendly, courteous, and professional manner in accordance with the high standards of the hotel and brand.

Requirements

• Ability to communicate effectively both verbally and in writing
• Positive Attitude with a team first mentality
• Ability to maintain high levels of professionalism; treat others with respect and consideration regardless of situation.
• Ability to manage difficult or emotional customers or situations; includes ability to respond promptly to guest requests
• Basic knowledge of food & beverage preparations, service standards, and etiquette.
• Knowledge of table settings and serviceware
• Ability to remember, recite and promote a variety of menu items
• Ability to transport up to 30lbs through a crowded room on a continuous basis

Responsibilities

• Set up banquet room as instructed by Supervisor to include linen, serviceware and glassware.
• Attend roll call meetings before events to learn function particulars, including guest and hotel expectations.
• Greet guests and respond to requests in a friendly and courteous manner.
• Serve the food and/or beverage in the order and to the expectation of the Supervisor to ensure consistency throughout the banquet. Promptly remove dishes as guests complete each course and/or meal at the end of the meal or function.
• Abide by all State, Federal and Corporate requirements pertaining to serving alcoholic beverages.
• Replenish beverages as necessary and check with guests for overall satisfaction.
• Once banquet is complete, reset banquet room according to Supervisor’s specifications to ensure the readiness of the room for the following function.
• Comply with attendance rules and be available to work on a regular basis.
• Perform any other job-related duties as assigned.

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 1-10 employees