Nutrition Coordinator

Capital Area Community ServicesLansing, MI
12h$29

About The Position

CACS Inc. is hiring a Nutrition Coordinator for its Head Start and Early Head Start Program! This position is 52 weeks a year with a starting pay of $29.33 Job Summary: Plans, directs, oversees, and coordinates nutrition services in compliance with Head Start Performance Standards, Child Care Food Program, and Michigan Child Care Licensing Rules; Provides training, support, consultation, and technical assistance to staff and parents related to child nutrition, food safety, food handling, meal service, and special dietary needs; S upervises assigned staff; Develops policies and procedures for food and nutrition services.

Requirements

  • Education: Registered Dietitian/Registered Dietitian Nutritionist

Nice To Haves

  • Preferred knowledge/experience in early childhood nutrition
  • Preferred knowledge/experience in food safety/sanitation (or ServSafe certified)
  • Preferred knowledge/experience in the CACFP (Child Care Food Program)
  • Preferred knowledge/experience in working with diverse low-income families.

Responsibilities

  • Directs and coordinates food and nutrition services for CACS Head Start.
  • Establishes and maintains vended meals contracts.
  • Coordinates compliance with provisions of annual CACFP agreement and triennial reviews.
  • Provides staff training in nutrition, CACFP, food safety/sanitation, and early childhood feeding.
  • Plans monthly breakfast and snack menus that comply with CACFP requirements and Head Start Performance Standards and writes accompanying purchase orders.
  • Visits classrooms two-three times per year to conduct CACFP monitoring reviews, Nutrition monitoring reviews, and Height/weight screening on children with nutritionally 'at risk' BMI.
  • Consults with families who have nutritional concerns regarding their child's growth, eating habits, food allergies, or other special dietary needs.
  • Follows-up with parents and health care providers to address nutrition-related health concerns that have been identified.
  • Supervises the Nutritionist, ensuring responsibilities are carried out efficiently, competently, and professionally.
  • Writes nutrition policies and procedures for the Program Manual.
  • Provides nutrition article for the monthly Parent Connections newsletter.
  • Posts monthly menus/recipes and other helpful food and nutrition resources on agency website.
  • Seeks to expand and enrich nutrition education resources for use in classrooms.
  • Monitors food expenditures to help identify problem areas.
  • Maintain professional ethics and confidentiality.
  • Attend all required meetings, conferences, trainings, etc.
  • Adapt to a variety of situations.
  • Assist with parent engagement efforts and activities and encourage family participation in the program.
  • Participate in Self-Assessment and Peer Reviews.
  • Respect team, program, families and community members.
  • Work at any site with any staff.
  • Work openly and cooperatively in a team effort approach.
  • Accept responsibility for team performance
  • Actively, willingly and consistently participates in team, parent, and other meetings.
  • Contributes ideas and efforts towards common goals
  • Helps build and maintain positive attitudes, trust and team spirit.
  • Follow all Head Start Program Performance Standards and all other federal regulations.
  • Follow Michigan Child Care Licensing Regulations and all other state regulations.
  • Adhere to CACS Personnel Policies and Procedures
  • Adhere to CACS Program Manual and Mission Statement.
  • Follow universal precautions and other agency safety plans.
  • Accept responsibility for generating, documenting, and submitting in-kind to meet program requirements.
  • Open to suggestions and new ideas.
  • Develop and implement in-service workshops and trainings for staff and parents.
  • Meet periodically with Health Services Manager to provide operational data, share observations and concerns and evaluate the progress of the program and component.
  • Work closely with other program supervisors to communicate the objectives and plans of the Nutrition component and agree on methods and procedures for integrating activities.
  • Communicate regularly with supervisor regarding any changes in work schedule, supply and equipment needs or any issues or concerns.
  • Participate in meetings to provide input regarding special concerns about specific children or families and to assist in developing plans to meet those needs.
  • Follow administrative and supervisory directives, verbal or written.
  • Assist with other duties as defined and/or requested by an Administrator or Supervisor when additional work is necessary to fulfill the obligations of the program.
  • Must undergo and satisfactorily pass at the time of hire and periodically thereafter pursuant to federal and state laws, Head Start Performance Standards, and Agency Policy and Procedures: Criminal History Search (including finger-printing) Child Abuse and Neglect Central Registry Clearance Physical examination, Tuberculosis (TB) test and drug screen
  • Keep current on professional licenses and certifications.
  • Work on multiple tasks and be able to organize and prioritize tasks efficiently.
  • Properly stoop, bend, lift, climb stairs, and expend moderate physical exertion.
  • Work at Head Start centers within Ingham, Clinton, Eaton, and Shiawassee Counties

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What This Job Offers

Job Type

Full-time

Education Level

No Education Listed

Number of Employees

251-500 employees

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