This position involves performing a variety of food and guest service duties under general supervision. The role encompasses patient meal tray assembly and delivery, cashier responsibilities, food assembly, food serving, and cleaning, with specific duties varying by facility need. The position is PRN (on call/as needed) with a flexible schedule, specifically mentioning Sunday, Tuesday, Thursday, and Saturday from 6 am - 11 am. Intermountain Health is a nonprofit system headquartered in Utah with locations in six primary states and additional operations across the western U.S., comprising 34 hospitals, 400+ clinics, a medical group of over 4,800 employed physicians and advanced care providers, and a health plan division (Select Health) with over one million members. Intermountain Health is recognized for leadership in clinical quality improvement and efficient healthcare delivery, aiming to help people live the healthiest lives possible. They utilize an AI platform, HiredScore, to enhance the job application experience, with all final decisions made by Intermountain personnel.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees