Nutrition Assistant I

CHI St. Vincent HealthSherwood, AR
Onsite

About The Position

As a Nutrition Assistant I at CHI St. Vincent, a regional health network part of CommonSpirit Health, you will be responsible for directly interacting with patients and visitors daily. Your role involves ensuring all dining areas are safely sanitized, well-stocked, and food is appropriately prepared. You will serve nutritious food to patients, families, and staff to promote health and healing. This includes setting up trays for hospital patients according to posted menus and patient room service requests, while considering individual preferences. Additionally, you will collect dirty trays and dishes from patient care areas, clean them using an automatic dishwasher, and return them to proper storage. The ideal candidate enjoys helping others and thrives in a fast-paced, fun work environment.

Requirements

  • One (1) year of Food Service or Customer Service Experience
  • High School Graduate General Studies

Nice To Haves

  • Cashier experience

Responsibilities

  • Directly interact with patients and visitors everyday
  • Ensure all dining areas are safely sanitized, well-stocked, and food is appropriately prepared
  • Serve the patients, families and staff nutritious food that promotes health and healing to the body
  • Set up trays for the hospital patients, following posted menus requests from the patient room service program while taking individual likes and dislikes into account
  • Collect dirty trays and dishes from the patient care areas
  • Clean dishes in an automatic dishwasher and return these dishes in the proper storage areas
  • Ensure all food handling areas are sanitized and disinfected for the safety of employees, patients, and guests
  • Exhibit high degree knowledge in food preparation and food production
  • Accurately portion meals and beverages including attention to detail concerning dietary restrictions
  • Support team members in all areas of food services including cashier, stocking, cleaning, tray service, dishwashing, food storage, etc

Benefits

  • Benefits that complement and support your work/life balance
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