Nutrition and Wellness Manager

Compass Group
4d$80,000 - $100,000

About The Position

The Nutrition and Wellness Manager oversees and performs responsibilities as a Registered Dietitian Nutritionist (RDN) encompassing nutrition and wellness support for assigned region; implements corporate nutrition programs, supports quality assurance in areas of nutrition labeling, food allergies and special diets; supports campus specific nutrition needs; and, participates in account retention and sales efforts.

Requirements

  • RD and Foodservice Experience
  • Credentialed as a Registered Dietitian by the Commission on Dietetic Registration (CDR) required.
  • Licensed by the State Dietetics Licensing Board in states where applicable required.
  • Five (5) years general Dietitian/Nutritional work with related experience in college and business environments required.
  • Food Service Management experience required.
  • Ability to travel to sites as assigned (up to 50% of time) required.
  • Requires strong public speaking skills and ability to plan and deliver audience-appropriate presentations for guests, clients, internal teams, and/or potential clients.
  • Must learn and become proficient in using company nutrient analysis software.
  • Working knowledge of Excel, Word, Power Point, nutrient analysis software and social media.

Nice To Haves

  • Master’s degree preferred.

Responsibilities

  • Understands and promotes Company food philosophy, sustainability commitments, and nutrition programs.
  • Develops, implements, and/or tracks effectiveness of corporate nutrition and wellness programming taking into account current dietary recommendations and trends, overall account profiles, and client needs.
  • Leads team projects related to the growth of nutrition and health.
  • Plays an active role in educating internal teams on Company protocols related to risk management of food allergies and special diets.
  • Plays lead role in roll-out and maintenance of guest-facing nutrition communication programs.
  • Participates as member of national nutrition team encompassing RD/corporate meetings and activities, new account sales, account retention, communication regarding activities, new programs, and new account openings.
  • Conducts site visits for purpose of quality control of nutritional program, nutritional standards, on-site nutritional support (meeting with students, clients, etc.) and on-site programming.
  • Maintains accurate and up-to-date knowledge of nutrition topics related to food service, college student health and wellness. Communicates to team regarding industry’s nutritional trends.

Benefits

  • Career Advancement – Growth programs tailored to RDNs
  • Free CEUs – Through our nutrition education webinar series
  • Health & Wellness – Medical, dental, and vision plans for you and your family
  • Financial Security – Life insurance, AD&D, and disability coverage
  • Retirement Ready – 401(k) and retirement plans to invest in your future
  • Time Off –Paid Time Off and holiday pay (varies by site/state), Paid Parental Leave, Personal Leave
  • Exclusive Perks – Shopping discounts, commuter benefits, and more
  • Wellness & Support – Employee Assistance Program, FSAs, and health programs
  • Protection Plans – Identity Theft Protection and pet insurance
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