Nightshift Maintenance Area Manager

Allen Harim Foods, LLC • Harbeson, DE

8d

About The Position

The primary responsibility of this position is the supervision of the Maintenance Department.

Requirements

• Five years of Maintenance experience in poultry or food manufacturing settings
• High School Diploma, College Degree Preferred
• Requires the ability to make decisions and remain calm under high stress situations
• Must be able to communicate with all levels of employees as well as outside vendors and government agencies
• Excellent attendance and punctuality
• Exceptional organizational, record keeping, and follow-up skills
• Good written and verbal communication skills
• Working knowledge of computer applications
• Excellent problem-solving skills.
• Proven ability to manage multiple priorities in a fast-paced environment.
• High degree of attention to detail
• Possess superior interpersonal and communication skills.

Responsibilities

• Support the Vision, Missions, and Values of Allen Harim
• Supervise employees who maintain, repair, and service plant equipment and the overall facility
• Must have working knowledge of electrical systems including industrial wiring, pipe fitting, plumbing, welding, shop machinery, sheet metal, hydraulics, pneumatics, and electrical controls
• Knowledge of automatic equipment including its operations to include setup, repair and tear down
• Must be able to keep all plant equipment working at optimal levels at all times in accordance that meets Allen Harim standards
• Develop a preventative maintenance program, administer training to ensure operations continue to run properly
• Serve as back up to Maintenance Manager as needed
• All other related duties as assigned.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: High school or GED
• Number of Employees: 1,001-5,000 employees