Mixed Blend Brewing Operator

North American Breweries•Rochester, NY

10h•$21 - $29•Onsite

About The Position

The Brewing Operator supports the Brewing Department of the Genesee Brewery in Rochester, NY. This position is responsible for assembling, monitoring, inspecting & cleaning equipment to prepare product for packaging.

Requirements

High school diploma or equivalent.
Must be 21+ years of age.

Nice To Haves

Experience in brewing is preferred.
Ability to use computers and computer-controlled equipment.
Ability to multitask, follow instruction and procedures, troubleshoot, and problem-solve in a fast-paced environment.
Ability to work with others in a team atmosphere as well as independently.
Frequent walking and stair climbing is required.
Ability to operate hand tools and machinery as needed.
Ability to lift and carry a minimum of 50 lbs., push, pull, climb, crawl, stoop, kneel and bend.
Exposure indoors in a factory including wet, cool, hot and humid environments.
Moderate to high noise levels.
Ability to work in cellars in cool, damp spaces, confined spaces.

Responsibilities

Assemble equipment, and attach pipes, hoses, fittings, or valves, using hand tools.
Monitor pressure gauges, and meters, flowmeters, thermometers, or products, and adjust controls to maintain specified conditions, such as feed rate, product consistency, temperature, air pressure, and machine speed.
Record temperatures, amounts of materials processed, and/or test results on report forms.
Start machinery such as pumps, feeders, or conveyors, and turn valves in order to heat, admit, or transfer products, refrigerants, or mixes.
Read dials and gauges on panel control boards in order to ascertain temperatures, alkalinities, and densities of mixtures, and turn valves in order to obtain specified mixtures.
Sample and test product characteristics such as specific gravity, acidity, and sugar content, using hydrometers, pH meters, or refractometers.
Inspect and flush lines with solutions or steam, and spray equipment with sterilizing solutions.
Measure or weigh specified amounts of ingredients or materials, and load them into tanks, vats, hoppers, or other equipment.
Properly exhaust any excess co2 so as not to fill the surrounding cellar with gas
Wash tanks following SOP for each cellar.
Adhere to Good Manufacturing Practices (GMPs,) properly wear Personal Protective Equipment (PPEs) and follow all safety and company policies at all times.
Perform other duties as required.
Actively exhibit a commitment to support a diverse and inclusive work environment.
Other duties as assigned.