Meat Trimmer

Terry Black s Barbecue LLC • Austin, TX

7d

About The Position

Possess the skill to proficiently trim various cuts of meat, removing excess fat, connective tissue, and undesirable portions while preserving the desired shape and structure for optimal BBQ cooking.
Able to follow recipes for proper seasoning of the trimmed meats. To include filling sausage casing with meat mixture. Ability to use meat grinder.
Strictly follow food safety and sanitation guidelines, maintaining a clean and hygienic work area to prevent cross-contamination and uphold the highest standards of food safety in the trimming process.
Efficiently manage time to meet production goals, working collaboratively with other team members to ensure a steady supply of trimmed meat for BBQ preparation while minimizing waste and maintaining productivity.
Ability to complete tasks asked for by the management team.

Requirements

• Skill to proficiently trim various cuts of meat
• Ability to follow recipes for proper seasoning of the trimmed meats
• Ability to fill sausage casing with meat mixture
• Ability to use meat grinder
• Ability to follow food safety and sanitation guidelines
• Ability to maintain a clean and hygienic work area
• Ability to manage time to meet production goals
• Ability to work collaboratively with other team members
• Ability to complete tasks asked for by the management team

Responsibilities

• Trimming various cuts of meat
• Removing excess fat, connective tissue, and undesirable portions
• Preserving the desired shape and structure for optimal BBQ cooking
• Following recipes for proper seasoning of the trimmed meats
• Filling sausage casing with meat mixture
• Using meat grinder
• Following food safety and sanitation guidelines
• Maintaining a clean and hygienic work area
• Managing time to meet production goals
• Working collaboratively with other team members
• Completing tasks asked for by the management team

What This Job Offers

• Education Level: No Education Listed