Master Cook-Union - Mansion Continental - MGM Grand

MGM Resorts International • Las Vegas, NV

4d • $30 • Onsite

About The Position

Step into the spotlight as a Master Cook at The Mansion Continental inside MGM Grand, where every dish you craft is part of an unforgettable experience. Under the Chef’s direction, you’ll bring culinary artistry to life while captivating guests with your warmth and genuine hospitality. By connecting with each guest’s story, you’ll turn every moment into a lasting, WOW-worthy memory that stays with them long after they leave.

Requirements

• Work varied shifts, to include weekend and holidays
• High School Diploma, GED or equivalent
• 1+ years of prior relevant experience working in a Culinary environment

Nice To Haves

• 2+ years of prior relevant experience in high-volume restaurant preferred
• Formal Culinary Training preferred

Responsibilities

• Follow methods of food preparation, cooking, portion size, mixing of sauces and garnishing of foods to ensure food is prepared in an approved manner as prescribed by the Chef, Executive Sous Chef and Sous Chef
• Set-up workstation based on pars established by Chef, Executive Sous Chef and Sous Chef, follow station set-up sheet, and operate a specific station
• Evaluate cooked food before serving for quality flavors and appearance by taste and smell
• Drive the Customer Relations Management system by ensuring orders are handled correctly
• Comply with occupational, health and safety standards, ensure food is stored and kept at proper holding temperatures through the use of thermometers
• Complete closing requirements directed by Chef, Executive Sous Chef and/or Sous Chef
• Delegate tasks to other job classifications as instructed by chefs

Benefits

• Wellness incentive programs to help you stay healthy physically and mentally
• Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more
• Free meals in our employee dining room
• Free parking on and off shift
• Health & Income Protection benefits (for eligible employees)
• Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED
• Number of Employees: 5,001-10,000 employees