Marketing Coordinator

Chipotle
19d$51,000 - $69,000

About The Position

CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone. THE OPPORTUNITY What You’ll Be Doing Local Store Marketing: From research to execution, lead in planning and implementing marketing initiatives and campaigns that resonate with local communities. New Restaurant Openings: Support marketing activities for new restaurant launches, including pre-opening promotions, local awareness, and activation planning. Data Analysis and Reporting: Monitor restaurant performance, analyze results, and provide insights to inform future local marketing strategies. Community Partnerships: Help vet inquiries and manage relationships with local organizations and partners to drive engagement and visibility. Conduct in-depth analysis of the competitive landscape to identify trends, best practices, and opportunities. Summarize findings and present actionable insights to the Brand Manager. Develop and maintain strong relationships with Operations teams to identify new business opportunities and support ongoing partnerships. Manage and coordinate various projects across restaurants and ensure deadlines are met. Additional duties as assigned.

Requirements

  • 1–2 years of experience in marketing — ideally within a hospitality/retail setting.
  • B.A./B.Sc. in Business or Marketing; or an equivalent in education and experience is preferred.
  • Exceptional organizational skills and the ability to prioritize and multi-task are key.
  • Strong analytical and problem-solving skills, with the ability to analyze raw data, draw conclusions, and develop actionable recommendations.
  • Advanced computer skills in Microsoft Excel, Outlook, and Word.
  • Excellent interpersonal and written/verbal communication skills.
  • Action orientated, collaborative, and results motivated.
  • A pro-active self-starter who can work in a fast-paced team.

Responsibilities

  • Lead in planning and implementing marketing initiatives and campaigns that resonate with local communities.
  • Support marketing activities for new restaurant launches, including pre-opening promotions, local awareness, and activation planning.
  • Monitor restaurant performance, analyze results, and provide insights to inform future local marketing strategies.
  • Help vet inquiries and manage relationships with local organizations and partners to drive engagement and visibility.
  • Conduct in-depth analysis of the competitive landscape to identify trends, best practices, and opportunities.
  • Summarize findings and present actionable insights to the Brand Manager.
  • Develop and maintain strong relationships with Operations teams to identify new business opportunities and support ongoing partnerships.
  • Manage and coordinate various projects across restaurants and ensure deadlines are met.
  • Additional duties as assigned.
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