Join Culver’s as a Manager and drive restaurant success by leading a high-performing team, overseeing operations, and ensuring every guest leaves happy in our fast-paced, hospitality-focused environment. Company Summary: At Culver’s, our mission is to make "Every Guest who chooses Culver’s leaves happy" through a culture of teamwork, quality, and genuine hospitality. What We Offer: Competitive pay of $16–20/hour, with opportunities to earn more through performance and availability premiums. Flexible schedules for work-life balance. Employee meal discounts and comprehensive training. Career growth to roles like Assistant General Manager or General Manager. Compensation: Earn $16–20/hour, with premiums for: Open availability (any shift: mornings, evenings, weekends). Ability to open or close (requires training). Sunday or weekday adult (18+) availability. Performance excellence (e.g., guest satisfaction, operational efficiency). Premiums are cumulative, subject to management approval, and require 20 hours/week. Benefits include meal discounts and career advancement.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed